Executive Chef at Assisted Living Facility - Great Hours

The Gables Assisted Living – Fitchburg, MA seeks an experienced Executive Chef to lead culinary program, manage kitchen operations, and ensure high-quality dining experiences.

Requirements

• Proven experience as an Executive Chef, Sous Chef, or equivalent in a hospitality or healthcare environment
• Strong understanding of dietary guidelines and meal preparation for senior populations
• Proficiency with food costing applications, inventory systems, and online ordering tools
• Budgeting, purchasing, and vendor management experience required
• ServSafe or equivalent food safety certification required
• Leadership and team-building skills with a hands-on management style

Benefits

• Medical, Dental Available