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Meliá Hotels International is a global company committed to equal opportunities, diversity, and inclusion, with a focus on sustainable growth and social responsibility.
Ensures that food service is carried out successfully and in line with the quality standards defined by the Hotel. Responsible for the quality, preparation, and presentation of food produced in the assigned kitchen.
Meliá Hotels International is a global company committed to equal opportunities, diversity, and inclusion, with a focus on sustainable growth and social responsibility.
