Team Leader
Jack in the BoxOxnard, California, United States
Posted November 14, 2018
Full Time
About the Company
We are a restaurant owned and operated by an independent franchisee.
Job Description
Act as first-line operational supervisor, train team members, and lead the team in providing a great guest experience.
Requirements
- High School Diploma, GED, or foreign equivalent
- 6 months experience in the restaurant industry
- Ability to read and write in English
- Ability to lift and carry 10-65 lbs.
- Flexible schedule required
Benefits
- On-demand pay
- Financial wellness benefits through Tapcheck
- Flexible work schedule
