Join Butler Hospitality, a rapidly growing company, as a Prep Cook at our O'Hare location. This is an opportunity to work with an inclusive, diverse, and tech-driven company. You will execute recipes, maintain cleanliness, and work with a team to provide excellent service.
Requirements
- Reports to manager in charge and executes all recipes as set by brand standards
- Produces food within ticket time requirements and abides by all local sanitation laws
- Aids the culinary team with additional tasks that are requested by the property manager
- Maintains cleanliness of workstation and kitchen equipment
- Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette
- Ability to stand and work an 8 hour shift
- An ability to work on weekends, holidays, and peak business periods
- Authorized to work in the United States
Benefits
- Competitive pay
- Wide array of benefits including medical, dental, vision, and 401k
- Room for growth