Line Cook at Butler Hospitality in Chicago, IL. Execute recipes, maintain kitchen cleanliness, and work with the culinary team. Opportunity for growth and competitive pay.
Requirements
- Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette
- Ability to stand and work an 8 hour shift
- Authorized to work in the United States
- Ability to work on weekends, holidays, and peak business periods
Benefits
- Competitive pay
- Wide array of benefits including medical, dental, vision, and 401k
- Room for growth