Assistant Restaurant Manager Horeca

As an Assistant Restaurant Manager Hospitality at Taco Bell, you will be a hands-on manager who puts guest satisfaction first, coaches and supports the team, and takes responsibility for the restaurant. You will perform administrative tasks, coordinate daily operations, and maximize profitability.

Requirements

• Self-confidence and ability to handle different situations
• Coaching and supporting team through constructive feedback
• Goal-oriented and able to exceed objectives
• Motivating and inspiring team through appreciation for successes
• Training and coaching new employees
• Managing the restaurant in the absence of the Restaurant Manager
• Supporting the Restaurant Manager in recruiting and hiring team members

Benefits

• Starting salary from €2829.75 per month
• Excellent pension plan
• Discounts on Mexican food