Assistant Restaurant Manager Horeca

As an Assistant Restaurant Manager Hospitality, you will be responsible for guest satisfaction, team coaching, and daily operations of the restaurant. You will also be responsible for maximizing profitability and managing the restaurant in the absence of the Restaurant Manager.

Requirements

• Exude self-confidence and handle different situations well
• Coach and support team through constructive feedback
• Be goal-oriented and want to exceed every objective
• Motivate and inspire team by expressing appreciation for successes achieved
• Train and coach new employees appropriately
• Manage the restaurant in the absence of the Restaurant Manager
• Support Restaurant Manager in recruiting, interviewing and hiring team members and Shift Managers

Benefits

• Starting salary from €2829,75 per month
• Excellent pension plan
• Discounts on the best Mexican food