Line Cook 3-4
Rubio's Restaurant Group LLCMurrieta, California, United States
Posted October 7, 2025
Full Time
About the Company
Rubio's Restaurant Group LLC operates a chain of dining locations, delivering high-quality food and hospitality services. The company focuses on guest service, efficient kitchen operations, and maintaining cleanliness and food safety standards across its restaurants.
Job Description
Rubio's 3-4 Line Cook is responsible for preparing and maintaining high-quality grilled and heated food products. This role involves managing portion control, maintaining cleanliness, and following company safety and security procedures. The Cook will be accountable for maintaining quality standards, speed, and efficiency in the restaurant.
Requirements
- Prepare and keep grilled and heated food fresh and at proper temperature.
- Manage portion control and maintain inventory.
- Follow recipes and product builds.
- Maintain cleanliness and restaurant facilities.
- Follow company safety and security policies and procedures.
- Communicate effectively with the Team.