Cook (m/f/d)

Cook (m/f/d) - responsible for producing meals and snacks, actively selling goods, and providing customer service.

Requirements

• Vocational training as a cook or comparable training
• Work experience in the gastronomy sector
• Customer orientation and communication skills
• Team spirit and sense of responsibility
• Willingness to learn

Benefits

• Employee discount
• Individual development opportunities
• Attractive retirement planning
• Structured onboarding and support