Owner Operator / General Manager - Food Business (Detroit Region)

REEF is seeking Owner-Operators (Ulysses) to operate restaurants in the Detroit region. This is an opportunity for uncapped income potential through a turn-key business setup, brand portfolio access, and technology infrastructure. They offer training, operational tools, and the flexibility to grow their own businesses without heavy startup costs.

Requirements

• Certified Food Manager (Food Manager certification through an accredited program - ServSafe®, NRFSP)
• Legal right to establish and operate a Limited Liability Company (LLC)
• Proven leader with team management experience
• Resilience, adaptability and commitment to long-term success
• Motivation for autonomy, financial freedom, and fulfilling work

Benefits

• Turnkey Business Setup
• Technology Infrastructure
• Operational Tools
• Supportive ecosystem
• Industry expertise
• Technology, and resources