The Wine and Beer Consultant will create an outstanding customer experience through exceptional service while establishing and maintaining a safe and clean environment that encourages our customers to return.
Requirements
- Practice and promote exemplary customer service
- Gain and maintain knowledge of products sold
- Ensure that federal, state, and local Alcoholic Beverage Control (ABC) guidelines are always met
- Maintain accurate signage and follow division standards for display signage and shelf tags
- Order appropriately, manage Computer Assisted Order (CAO) entries, and manage days' supply to meet the division's goals
- Serve food and beverage orders to bar area patrons
- Accurately process customer transactions at the POS system
- Maintain supplies, equipment, cleanliness and sanitation to health department and company specifications