Assistant Manager responsible for managing restaurant operations, providing excellent internal and external service, and building sales while ensuring compliance with policies and regulatory requirements.
Requirements
- High School Diploma, G.E.D. or equivalent required
- Associate's or Bachelor's degree preferred
- 1+ years of experience as a Shift Leader or 1 year experience as an Assistant Manager in a customer service environment
- 3 years of experience as an Assistant Manager with some P&L responsibility
Benefits
- Generous Paid Time Off
- 401k Matching
- Retirement Plan
- Visa Sponsorship
- Four Day Work Week
- Generous Parental Leave
- Tuition Reimbursement
- Relocation Assistance