Under the supervision of the Director of Catering and Convention Services, the Conference Service Manager is responsible for generating new banquet revenue and managing the Convention Services Department.
Requirements
- Meet and exceed upsell revenue goals
- Maintain relationship with ongoing clients on a regular basis
- Coordinate all aspects of sales convention bookings
- Ability to create menus and proposals
- Support Food and Beverage cost control goals
- Suggest, confirm and finalize menus
- Coordinate activities of Convention Services department with other departments
- Closely monitor market competition
- Support and uphold hotel philosophy concerning hiring, employee relations, supervision and disciplinary action
Benefits
- Zero-deductible Medical Plan
- Pre-Tax Commuter and Parking Benefits
- Dental (PPO/DMO)
- PTO
- Vision
- Floating Holidays
- Chiropractic and Acupuncture Services
- Birthday Pay
- Long-Term Disability
- 401K Matching Program
- Life Insurance
- 2% Company Profit Sharing
- Flexible Spending Account (FSA)
- Employee Assistance Program (EAP)
- Friends & Family Rates at Nikko/Okura Hotels
- Reciprocity Rates at Participating Hotels
- Employee Discounts in ANZU and Feinstein’s at the Nikko
- Travel Assistance through Mutual of Omaha
- Free Employee Dining Room Meals
- Free Laundry and/or Parking to those who qualify
- Access to Health Club (Nikko Fitness Center, Swimming Pool, Fitness Classes, etc...)
- Employee Computer Access for Web Browsing and Printing
- Fitness/Gym Reimbursement
- Employee Job Referral Program
- Employee Recognition Programs and Employee Appreciation Events
- Discounts on the following: Offsite Parking, Personal Dry Cleaning & Laundry, Movie Tickets, Amusement Park Tickets, Work Safety Shoes
