Saint - Food Server
Hofman Hospitality GroupLos Angeles, California, United States
Posted July 7, 2024
17.87 - 17.87
Part Time
About the Company
Hofman Hospitality Group (HHG) is a family-owned restaurant chain founded in 1951 that operates three distinct brands—Hof's Hut, Lucille's Smokehouse Bar-BQue, and Saint & Second—each offering a unique culinary experience from classic Americana to Southern barbecue. The company’s core focus is on delivering high-quality food, friendly service, and comfortable dining environments that foster shared experiences among guests. HHG’s longevity and commitment to culinary diversity set it apart in the competitive hospitality sector, allowing it to adapt to evolving tastes while maintaining its founding values. With a strong emphasis on teamwork, community engagement, and a culture that values both tradition and innovation, HHG attracts employees who thrive in a supportive, growth-oriented setting.
Job Description
Be friendly, outgoing, and possess good communication skills. Food servers are responsible for ensuring guests enjoyment and selling food and beverages in a professional manner.
Requirements
- Serving a section of tables, as determined by management
- Maintaining complete knowledge of locations food and beverage offering and preparation, and steps-of-service standards
- Entering and completing guests order on the point-of-sale computer system; accepting various types of payment and making change