Senior Sous Chef - Hotel del Coronado, A Curio Collection by Hilton
HiltonCoronado, California, United States
Posted March 28, 2026
105000 - 120000 USD
Full Time
About the Company
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
Job Description
The Senior Sous Chef will oversee all culinary functions, ensure exceptional food quality, and drive menu innovation at the iconic Hotel del Coronado, Curio Collection by Hilton. The ideal candidate will possess a background in luxury hotels, experience in operating day-to-day operations in multiple outlets, and preferably have experience leading a unionized team.
Requirements
- Background in luxury hotels
- Experience in operating day-to-day operations in multiple outlets
- Experience leading a unionized team
- Leadership and management skills
- Ability to drive menu innovation
- Ability to manage food and labor costs
- Ability to build high-performing teams
Benefits
- Access to pay when you need it through DailyPay
- Medical Insurance Coverage
- Mental health resources including Employee Assistance Program
- Best-in-Class Paid Time Off (PTO)
- Go Hilton travel program: 100 nights of discounted travel
- Career growth and development
- Team Member Resource Groups
- Recognition and rewards programs
