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DeVita & Hancock Hospitality specializes in comprehensive recruiting services for the hospitality sector, delivering a single point of contact and tailored candidate solutions across all levels—from front‑of‑house and bar management to executive chef, general manager, and C‑level positions. Their deep industry expertise covers multi‑unit, area, and district management, as well as marketing, accounting, and human resources roles. The firm distinguishes itself with an unmatched track record of securing superior talent for leading hospitality brands and a “No Questions Asked” replacement guarantee that underscores its commitment to client success. This combination of focused service, proven results, and risk‑free placement makes DeVita & Hancock a trusted partner for organizations seeking top‑tier hospitality professionals.
A full-service restaurant located within a boutique hotel in Wading River is seeking an experienced and passionate Executive Sous Chef to join its culinary leadership team.
DeVita & Hancock Hospitality specializes in comprehensive recruiting services for the hospitality sector, delivering a single point of contact and tailored candidate solutions across all levels—from front‑of‑house and bar management to executive chef, general manager, and C‑level positions. Their deep industry expertise covers multi‑unit, area, and district management, as well as marketing, accounting, and human resources roles. The firm distinguishes itself with an unmatched track record of securing superior talent for leading hospitality brands and a “No Questions Asked” replacement guarantee that underscores its commitment to client success. This combination of focused service, proven results, and risk‑free placement makes DeVita & Hancock a trusted partner for organizations seeking top‑tier hospitality professionals.
Resorts World Hudson Valley
