Davidson Hospitality Group

Bachelor's degree in Hospitality or related field, proven experience as a host, server, or cashier, and excellent communication skills

2-3 years prior supervisory or management experience, prior hotel F&B experience preferred. Ability to communicate effectively with customers and other Team Members. Excellent problem solving skills

2+ years of experience in hotel front desk management/supervisory operations or related field. Strong leadership and management skills. Excellent communication and interpersonal skills

Bachelor's degree in hospitality management or related field preferred. Previous experience in a food and beverage coordination or similar role. Strong organizational and multitasking skills

4 years experience in the food and beverage industry, 6 months to 1 year in a management position, and ability to communicate effectively with the public and other Team Members

2+ years of experience, strong leadership skills, excellent communication skills

Bachelor's degree required. 1+ year hospitality sales experience. Strong communication and negotiation skills needed

Proven sales track record, strong negotiation skills, and excellent communication are key. Bachelor's degree preferred

Bachelor’s degree or equivalent experience. 5+ years in hotel sales. 2+ in leadership role. Strong understanding of contract negotiation & CRM

Proven sales track record, strong negotiation and closing skills, and ability to build and maintain relationships with clients