Restaurant & Operations Manager

Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Restaurant / Entertainment Managers help bring this vision to life every day for guests of their centers—and have a great time doing so.

Requirements

• Be a champion for our guests, consistently delivering exceptional service, soliciting valuable feedback, and actively addressing and resolving guest complaints
• Continually hone our operational execution; schedule staffing levels to meet your center’s needs and maximize the guest experience
• Capitalize on all business opportunities in your market area by executing our marketing strategies to drive sales (leagues, open play bowling, etc.)
• Recruit, hire, train, and schedule a talented team of hourly center staff
• Oversee the management and expansion of your center’s Food & Beverage program, ensuring the highest quality standards and exceptional guest satisfaction in our dining offerings

Benefits

• performance-based incentives
• healthcare coverage
• broad range of other benefits