General Labor, Bakery-Production L7 - 3rd Shift

Hungry for a career that’s as rewarding as it is delicious? At Aspire Bakeries, we create foods that bring people together. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

Requirements

• Monitor units on proofer plates to ensure quality specifications are met.
• Verify floor batch time and dough texture for proper forming.
• Set and verify process line control parameters to specifications.
• Continually monitor controls to ensure product meets standards.
• Track batch containers to prevent exceeding line capacity.
• Verify targeted units per proofer plate meet specifications.
• Perform general sanitation cleanup of proofer and oven areas.
• Assist Oven Operator in maintaining process control of proof box and oven.
• Adhere to Lockout/Tagout procedures and GMP standards.
• Perform additional tasks as assigned.

Benefits

• Comprehensive medical, dental, and vision coverage
• Company-paid life insurance
• Paid parental leave
• Generous paid time off
• Holidays
• Competitive retirement plans
• Short- and long-term disability coverage
• HSA and FSA plans
• Performance incentive plans