Catering Area Manager

We’re seeking a positive, driven team-builder to join our Catering team and oversee our onsite service staff at multiple client sites.

Requirements

• 3+ years of experience within food service with 2+ years of experience in management; managing large teams and/or multi site management
• Ability to adapt and adjust on the fly as situations change; willingness to work at different locations based on client needs
• Comfortable working with a number of different applications for different tasks; fluent in G-suite software
• Experience implementing program changes on large and small scale
• Event Planning and Coordination: Working with clients to determine event themes, decor and budget requirements, and coordinate event details.

Benefits

• 401k match with immediate vesting
• Flexible PTO, 9 paid holidays, flexible sick time, plus 8 hours of volunteer time
• Low to no-cost comprehensive health, dental and vision coverage
• Employer-paid life, short-term and long-term disability insurance
• $100 monthly wellness stipend
• $35 monthly cell phone stipend
• Commuter benefits: Pre-tax money towards parking or public transit
• Equity