Assistant Pastry Chef
Wind Creek HospitalityBethlehem, Pennsylvania, United States
Posted September 17, 2025
Full Time
About the Company
Wind Creek Hospitality offers an unparalleled luxury experience through its array of services including hotels, casinos, spas, entertainment centers, and dining options. The company is distinguished by its commitment to creating a genuinely engaging environment for guests and team members alike, emphasizing values such as doing it right, being the best, and having fun. Wind Creek's unique culture fosters a sense of belonging and importance, ensuring every guest leaves with a memorable and positive experience.
Job Description
The Assistant Pastry Chef - Pastry is responsible for supervising and leading pastry production within the property outlets. This role involves preparing menus, executing recipes, training personnel, maintaining quality, and ensuring compliance with health regulations. The position also requires strong pastry skills, inventory management, and a team-oriented approach.
Requirements
- 18 years of age
- High School diploma or equivalent
- Ability to communicate effectively in English
- Strong interpersonal skills and attention to guest needs
- Professional, neat and well-groomed appearance
- Adherence to Wind Creek customer service standards
- Ability to work varying shifts, including weekends and holidays
- Service and/or product quality standards
- Willingness to work within the constraints of the company policy
