Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide.
The Cashier/Runner role at Torchy's involves providing exceptional customer service, operating a point-of-sale system, and ensuring a welcoming atmosphere. As a member of the Hospitality Team, you'll create lasting memories for guests and contribute to a Damn Good food experience.
Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide.