We are looking for a Dining Room Manager to lead our hospitality team and ensure the dining room looks and stays perfect. The ideal candidate will have previous experience leading a hospitality team and be able to communicate with supervisors and residents.
Requirements
- Must be at least eighteen (18) years of age
- Previous experience leading a hospitality team preferred
- Knowledge of the requirements for providing care and supervision appropriate to the residents
- Must have and maintain a food server permit as required by the county
- You can read, write, understand, and communicate in English at a minimum of 8th grade proficiency with our Residents!
- You will have a positive and energetic attitude who will LOVE our Residents!
- You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
- You must have the ability to frequently lift and/or move items up to 50 pounds.
- You must be able to assist residents with sitting, standing, and walking, as well as assisting people after a fall.
- You must be criminally cleared.
- Be in good health and physically and mentally capable of performing assigned tasks. Good physical health shall be verified by a health screening performed by a physician not more than six (6) months prior to or seven (7) days following employment. Must test free from pulmonary tuberculosis at time of health screening.
Benefits
- Company Match 401(k)
- Medical, Dental, Vision insurance
- Disability insurance
- Shift differential for night and weekend shifts
- Employee assistance program
- Weekly Employee Recognition Program
- Life insurance
- Paid time off
- Tuition Reimbursement
- Employee Referral Program
- Complimentary meal each shift
- Daily Pay Option
- Direct Deposit
