Chef II
Target HospitalityTexas, United States
Posted January 2, 2026
Full Time
About the Company
Target Hospitality is the largest U.S. provider of turnkey accommodations and integrated hospitality services, operating 22 communities with over 10,000 beds across the country and in remote global locations. The company specializes in workforce housing and site services for the oil, gas, and mining sectors, while also delivering temporary lodging, culinary, and hospitality solutions to governments and relief organizations. Its extensive network, premium culinary offerings, and differentiated amenities set it apart in the industry, fostering employee morale and retention. A service‑focused team ensures seamless off‑job support, enabling customers to maintain peak performance on the job.
Job Description
Assist the Chef and other cooks with daily menu preparation, maintaining a safety culture, and serving guests.
Requirements
- 2+ years culinary experience
- Valid food safe certification (asset)
- First aid certification (asset)
- Ability to work effectively and efficiently with or without supervision
- Strong prioritization and time management skills