Dishwasher

CO-OP Restaurant and Lounge is seeking a Dishwasher to maintain cleanliness of the restaurant.

Requirements

• Load, run and unload dishwashing machines.
• Monitor machinery for soap levels and water temperature.
• Wash specific items by hand.
• Maintain a clean and sanitized work area.
• Bag and dispose of kitchen waste.
• Maintain adequate levels of clean tableware.
• Be available to fill in as needed.
• Aid and assist chefs in daily preparation of items.

Benefits

• Medical, dental, vision, life and disability insurances
• Paid time off
• Paid holidays
• 401(k) plan
• Employee Assistance Program