Assistant Manager - Food & Beverage

Six Flags Qiddiya City is seeking an Assistant Manager - Food & Beverage to oversee daily operations of F&B outlets. This role involves leading staff, managing inventory, ensuring compliance, monitoring service flow, coordinating with the culinary team, and resolving guest complaints. The Assistant Manager will also contribute to budgeting, sales analysis, and special event support.

Requirements

• High school diploma or equivalent
• 3-6+ years of experience in food and beverage operations
• Proficiency in managing budgets and inventory
• Strong team leadership skills
• Fluency in Arabic and English