Food & Beverage Manager | Inn at Bellefield

Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Oversees management, budget, and operation of the food and beverage service outlets, catering services, and kitchen.

Requirements

• Maintain and strictly abide by state sanitation/health regulations and hotel requirements
• Be available to work a flexible schedule, including weekends, holidays, and varied shifts
• Oversees management, budget, and operation of the food and beverage service outlets, catering services, and kitchen

Benefits

• Health insurance
• Paid time off
• 8 Paid holidays
• Marriott Hotel Discounts
• 2 Complimentary night hotel stays per year at any Shaner Hotel property (based on availability)