Cellarperson + Production Operator - Afternoon Shift

We are looking for a Cellarperson and Production Operator to join our growing beverage team. The ideal candidate has a passion for cider, strong communication skills, attention to fine details, and the drive to learn and grow within a rapidly expanding industry.

Requirements

• Must be 21+ years of age
• Must be fully vaccinated for COVID-19 with booster shot completed
• Disciplined, with an emphasis on detail, hygiene, safety, and accurate record keeping
• Ability to repeatedly lift ingredients and kegs up to 67lbs and be on one’s feet for full shifts
• Comfortable working in an ambient beverage manufacturing environment.
• An interest in and willingness to be trained to work with machinery
• Ability to follow process documents and aid in developing them
• Ability to learn tasks and procedures quickly
• Ability to communicate clearly and effectively
• Strong analytical and problem-solving skills.
• Ability to prioritize tasks and to delegate them when appropriate.
• Ability to function well in a high-paced and at times stressful environment.
• Proficient with Microsoft Office Suite
• Must be able to work effectively and collaboratively with collogues and external partners
• Be active in conversations around company culture and an agent of change, positively contributing to the workplace experience
• Regular and predictable in-person attendance is a requirement of this job
• Lead by example and take initiative; be outgoing and approachable
• Be self-driven and self-motivated
• Work independently and as part of the team
• Be an energetic, organized, and motivated problem solver
• Exemplify the company’s values while representing our brands
• Ask for help when needed

Benefits

• Starting hourly rate of $22.60/hr, depending on experience and qualifications
• Medical/dental/vision insurance
• Retirement plan with employer match
• Paid vacation, sick time, and holidays
• Annual hobby stipend
• Cider, of course!
• Fun working environment in a growing industry