
About
Relais & Châteaux is a global association of 580 independently operated hotels and restaurants that exemplifies hospitality excellence. Founded in France in 1954, the network spans 65 countries and unites properties that celebrate local culture, gastronomy, and environmental stewardship. Each member, often family-run, collaborates with local artisans to curate authentic, place-based experiences that reflect the unique art de vivre of their destination. The brand’s commitment to quality, sustainability, and heritage distinguishes it as a premier choice for discerning travelers seeking memorable, culturally immersive stays.
Open Positions
Executive Sous Chef
San Francisco, United StatesFull Time
Culinary Jobs
Mar 12
Building Maintenance Technician
United KingdomFull TimeGBP 29K–29K
Customer Support & Success JobsOperations JobsSkilled Trade Jobs
Mar 18
Porter
Louisville, United StatesFull Time
Hospitality Jobs
Mar 18
Assistant Restaurant Manager
Santo Domingo Este, Dominican RepublicFull Time
Hospitality Jobs
Mar 12
Server Assistant
United StatesFull Time
Customer Support & Success Jobs
Mar 12
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