Make a Difference in YOUR Career! Our vision is to put our drinks on every table. We are a leading global independent beverage solutions provider.
Requirements
- Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas
- Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies
- Ability to read, understand, and adhere to a production manufacturing schedule and communicate issues or deviations with the appropriate parties
- Maintain production flow on machinery by monitoring downstream and upstream issues, supplying raw materials to the equipment, and performing minor servicing if and when needed
- Follow all Quality Assurance and Production line standard operating procedures
- Follow standard operating procedures to perform equipment changeovers; ability to read imperial and metric measurements
- Record all necessary information for production and quality records. Keep accurate downtime reports and documentation
- Responsible for performing equipment and general sanitation in your work area or as assigned by leadership
- Work closely with all departments to improve quality, increase efficiencies, and reduce waste
- Ability to understand visual and auditory cues to identify production or machine related issues
- Perform minor machine maintenance
- Perform any other duties assigned by leadership including but not limited to cross training, general and plant sanitation, inventory management, training, etc.
Benefits
- Contractual starting hourly wage is $22.00 per hour. After 6 months' employment you will receive $.50 per hour increase and after a full year of employment your wage rate will be increased to the current contractual wage rate. Shift differential additional $.20 per hour for 2nd and 3rd shift schedules.