We are looking for a Regional Sales Manager Vorarlberg to join our team. As a sales professional with experience in the gastronomy sector, you will be responsible for acquiring new customers and providing professional customer care. You will also have the opportunity to turn your passion for gastronomy and sales skills into a career with comprehensive training and support.
Requirements
- Completed training as a chef or cook or comparable qualification in the gastronomy sector
- Several years of experience as a head chef, sous chef, or food manager
- Ideally, first contacts with sales, training, or consulting
- Very good understanding of procedures and challenges in professional kitchens
- Delight in professional customer interaction and showcasing new solutions
- Structured and self-employed working method and convincing appearance
- Communicative strength, empathy, and resilience
- Safe handling of MS Office, CRM experience (Salesforce) an advantage
Benefits
- 38.5-hour workweek and 25 days of vacation
- Flexible working hours and mobile working
- Attractive, performance-oriented remuneration and additional financial benefits
- Company car
- Tax-free meal vouchers, redeemable in restaurants or at delivery services
- Fitness subsidy
- Team events, summer party, and Christmas party
- Opportunity for internal and external further education
