Concessions Supervisor | Part Time | Synovus Park

The Concessions Supervisor is responsible for overseeing the food and beverage serving of guests in the ballpark at various concessions stands, bars, and portable food and beverage locations. The Concessions Supervisor must be personable and able to work in an ever-changing, fast-paced environment.

Requirements

• 1-2 years experience working in a supervisory capacity in a food and beverage environment
• Ability to supervise the work of others
• Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner
• Ability to speak, read, and write in English
• Ability to work well in a team-oriented, fast-paced, event-driven environment
• Possess a valid food handling certificate or alcohol service permit if required by state or federal regulations
• Ability to handle cash accurately and responsibly
• Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS credit transactions and product inventory

Benefits

• 401(k) Savings Plan
• 401(k) matching