NSI Group, LLC is a Los Angeles‑based private‑label food supplier that delivers sustainably sourced superfoods, baking ingredients, supplements, and healthy snacks to North American retailers. Leveraging a global network of premium suppliers, the company emphasizes regenerative agriculture, fair trade, and organic standards to guarantee traceable quality from origin. Its distinctive value proposition lies in combining rigorous sourcing expertise with a mission to make sustainable products accessible to all, positioning NSI as a trusted partner for brands seeking responsible, high‑performance ingredients.
Open Positions
VP of Quality & Food Safety
Bachelor’s or Master’s degree, 18 years of experience in food safety, quality control, or related roles
Quality Control Specialist
4-5 years of experience in supplier coordination, quality documentation, COA management, or raw material quality; Bachelor's in Food Science, Microbiology, Chemistry, or a related field; Fluency in English (oral and written), Spanish a plus
Director of Strategic Business Operations
3+ years at a top consulting firm, 3+ years experience in a high-growth company, Master's degree required
AP Associate
Minimum 2 years experience in accounts payable or accounting, and studies in accounting, finance, or related subjects
Operations Planning Manager
5+ years of experience in production planning, supply chain management, or operations, and a Bachelor’s degree in Supply Chain Management, Operations, Business Administration, or a related field
Director of Sourcing, Commodities
7+ years of experience in commodity trading, proficient in Spanish and English, and a strong analytical skill set
Customer Operations Manager
5-7 years of experience in customer operations or sales administration in the food/CPG industries, Bachelor's degree in business administration or related field
QA Manager
4-5 years of Quality Assurance experience, Bachelor's in Food Science, Microbiology, Chemistry, or a related field
Commercialization Manager
4+ years experience in project management, Bachelor's degree in Food Science, Agribusiness, Supply Chain, or a related field, certifications in Project Management (PMP), New Product Development Professional (NPDP), and/or Agile/Scrum certifications (CSM, PMI-ACP) are a plus
Chief Operating Officer
15+ years of experience in operations and supply chain management, with at least 7 years in a leadership position as VP, Director or equivalent