Praktikum Produktentwicklung

We are looking for an intern in product development at our Theo Müller Group location in Freising, near Munich. The internship is a great opportunity to work on recipe and process development, and to support the procurement, evaluation, and provision of raw materials.

Requirements

• Currently completing a study with a focus on food technology, nutrition science, or similar courses
• 5-6 months of time from February/March 2026
• Practical experience in the field of research and development in the food processing industry is ideal

Benefits

• Mentoring and career opportunities
• Paid annual leave (30 days for apprentices, 20 days for students and interns)
• Flexible working hours
• Option to work remotely in some areas
• Company restaurants with discounted and healthy meal offer
• Soft drinks like coffee or water and product refrigerators available free of charge
• Special shopping conditions with over 600 top brands
• Free use of the Müller Hütte in the mountains
• Employee recommendation rewarded with up to €1,500 gross