The Chief Financial Officer (CFO) will oversee financial strategy, reporting, and operational performance across multiple restaurant brands within the private equity portfolio.
Requirements
- Bachelor’s degree in Finance, Accounting, or related field; MBA and/or CPA strongly preferred.
- 15+ years of progressive finance leadership experience, with at least 5 years in a private equity-backed multi-unit restaurant or retail environment.
- Experience managing multiple CFOs across a diverse portfolio of restaurant or consumer-facing brands.
Benefits
- Strong expertise in restaurant unit economics, franchising, and corporate finance.
- Deep knowledge of financial modeling, valuation, capital markets, and M&A execution.