Line Cook
Island Hospitality ManagementPortsmouth, New Hampshire, United States
Posted August 23, 2025
Full Time
About the Company
Island Hospitality Management is a hospitality services provider that manages hotel operations, including maintenance, engineering, and valet services. They support hotels by ensuring facilities are well-maintained, guests receive high-quality parking assistance, and engineering teams address mechanical and electrical issues. Their focus is on delivering reliable, professional support to hospitality properties.
Job Description
Island Hospitality is seeking a Line Cook to create high-quality dishes for guests. The role requires flexible scheduling, adherence to brand and IHM standards, and a focus on both presentation and cooking ability. The position emphasizes team work and the ability to adapt to changing situations.
Requirements
- Know local health and safety codes and regulations
- Ensure the kitchen remains well-stocked
- Follow brand and IHM recipes
- Prepare and plate all food items on the menu
- Clean and sanitize work areas
- Ability to work in a stressful environment
Benefits
- Healthcare including Medical, Dental, and Vision Insurance
- HSA & FSA plans
- Dependent care FSA
- Identity Theft Protection Insurance
- Commuter benefits
- Pet Insurance
- PTO and Payroll Incentives
- Employee Assistance Program
- Paid Sick and Vacation Time
- Family Leave
- 401(k) Retirement plan
- Incentive based bonus program
- Free room nights
- Employee discounts
- Team Member of the Month/Quarter/Year recognition
- Discounts for friends and family
- Referral bonus program
- Training and development