Bartender (Seasonal)

As a Bartender, you will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food.

Requirements

• Be readily available and approachable for all guests while always extending professionalism
• Know local health and safety codes and regulations that apply to the hotel
• Ensure the bar service space remains well-stocked at all times
• Receive beverage orders and directing these to the kitchen, as needed
• Cleaning and sanitizing table, countertops, and floors after each service
• Collect payment for all transactions or charge transactions to guest accounts according to the IHM policy
• Prepare and serve classic and innovative drinks while following all company, local, and state guidelines
• Validate customers' IDs and monitor all beverage consumption in order to address severe intoxication

Benefits

• Referral bonus program to ANY of our locations
• Seasonal now and later bonus