Food Service Worker

Regions Hospital is seeking a Food Service Worker with a positive attitude to join their Food & Nutrition team. The role focuses on performing routine food service tasks in the kitchen, cafeteria, dining room, dish room, and patient areas, ensuring a safe environment and adherence to HACCP guidelines. It's a hands-on position with flexible scheduling and commitment to continuous learning.

Requirements

• Honest and hardworking individual
• Driven to help others
• High School diploma or equivalent preferred
• Customer service and food service experience preferred

Benefits

• medical insurance
• dental insurance
• 401K with match
• disability insurance
• tuition reimbursement
• on-site employee fitness center
• on-site employee clinic
• Center for Employee Resilience