Chef de Partie

An exciting opportunity awaits a part-time Chef De Partie to join our busy kitchen in the Food Exchange restaurant on the top floor of Novotel Christchurch Airport, overlooking the airport runway and the alps!

Requirements

• Produce excellent quality dishes to brand standards for the restaurant, bar, conferencing, and room service.
• Organising the shift, placing orders, prep completion and supporting the team to ensure the kitchen is always well prepared, clean and hygienic for each shift
• Support the Head Chef and where appropriate guide junior kitchen team members
• Offer flexibility with dietary needs and ensure excellent food hygiene and safety standard are adhered to
• Foster a great team environment of cooperation and respect between co-workers

Benefits

• Life cover
• Outstanding health and wellbeing programs
• Discounts on hotels, restaurants, bars and spas across our network
• Free parking at the airport
• Competitive salary
• Best in the industry long service perks and anniversary vouchers
• Leadership development and training on the job, online and through regular workshops/group events
• Fantastic hotel rates, and restaurant and spa discounts across our network