We are a global manufacturer of natural ingredients and comprehensive solutions for the food, beverage, lifestyle, and nutrition industry. As a Quality Manager, you will be responsible for the global definition and monitoring of quality management systems.
Requirements
- Completed study in food technology, food chemistry, ecotrophology or similar
- Relevant professional experience in the quality field, especially with QM standards (e.g. FSSC 22000, IFS, BRC or similar as basic knowledge)
- Ability to analyze and optimize quality processes and implement corresponding measures
Benefits
- Culture: flat hierarchies, short communication paths, and helpful colleagues
- Opportunities for development: make an important contribution to the future of nutrition
- Autonomy: develop your full potential and take on responsibility
- Digitalization: access and work with modern technologies
- Birthday and special payments
- Prizes for employee recommendations
- Other benefits: Christmas parties, events, financial benefits, and online shop discounts