
Levy leverages creativity, custom strategies, and great food to create unforgettable experiences, founded in Chicago 40 years ago as a Delicatessen.
Levy is seeking a Culinary Supervisor to oversee food-service associates at America’s Center and the Dome. The role involves training, assigning tasks, managing performance, ensuring quality, and maintaining food safety standards. The company values creativity, service, and love for great food, and offers a fun team environment.