COOK

Join a family-owned small chain restaurant dedicated to providing an outstanding experience for guests in a clean and friendly environment.

Requirements

• Ability to work well in a fast-paced environment
• Strong leadership skills
• Ability to read Basic English
• Follows company policies and procedures
• Maintains high personal hygiene
• Ability to lift up to 70 pounds
• Ability to stand for long periods of time
• Ability to work in a smoky environment
• Ability to communicate with management and staff
• Ability to make independent decisions about food quality