Butler Hospitality is seeking a talented Sous Chef to join their growing teams. The ideal candidate will have 2-3 years of Food & Beverage experience and work in a fast-paced environment with minimal supervision.
Requirements
- 2-3 years of Food & Beverage experience preferred
- Well-groomed appearance
- Ability to work in a fast-paced, busy environment with minimal supervision
Benefits
- Competitive Salary
- Health, Dental benefits, Vision and a 401k plan match
- Flexible Scheduling
- Provided breakfast, lunch, and dinner shift meals
- Culinary uniforms
- Growth and development opportunities