In-Room Dining Executive (F&B)

The In-Room Dining Executive is responsible for providing prompt and professional F&B service to Hotel’s guests and assisting the management of all aspects of the In-Room Dining & Executive Club Lounge functions.

Requirements

• Nitec in relevant field
• Additional certification(s) in Food & Beverage
• Good reading, writing and oral proficiency in English language
• Ability to speak other languages and basic understanding of local languages