Line Cook
301 South Academy ManagementCary, North Carolina, United States
Posted October 31, 2025
36000 - 36000 USD year
Full Time
About the Company
301 South Academy Management specializes in hospitality operations, providing restaurant service, banquet event coordination, and front‑desk guest services. The company focuses on delivering exceptional guest experiences in the Cary, NC area.
Job Description
The Line Cook is responsible for preparing food items according to established standards in the hotel, ensuring high service and financial profitability. This role involves maintaining cleanliness, managing guest orders, and upholding food safety and sanitation regulations.
Requirements
- 1 year of cooking experience preferred
- 1 year of restaurant experience preferred
- Ability to work on a team and communicate clearly
- Eligible to work in the United States
- Ability to work multiple shifts (including holidays, nights, and weekends)
- Ability to lift up to 35 lbs.
Benefits
- Benefits package not explicitly stated
