JOEY exists to deliver the ultimate dining experience; it starts and ends with our people. We currently operate 40+ locations throughout Canada and the United States and travel the globe to discover bold and addictive flavours, then turn them into signature recipes. Our people are our biggest investment and greatest return. We seek the best and the brightest, drive development, and reward top performers. JOEY is all opportunity, and our people is the way we succeed. They are masters of their craft, committed to creating a memorable and unique experience for each guest. We live by a simple credo: “Genuine Warmth and Care is always on the table.” JOEY has been recognized as one of the Great Place to Work® Best Workplace in Canada for over 16 years consecutively. These awards are a testament to our commitment to creating an environment where people are inspired to learn, grow, and discover their full potential. The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.
Open Positions
Bartender - JOEY Don Mills
Private Events Manager - JOEY Sherwood Park
1-3+ years of team leadership experience, proven ability to develop and inspire a high-performing team, and ability to manage budgets and forecasts
Private Events Manager PT/FT - JOEY South Common
1-3+ years of team leadership experience, ability to develop and inspire a high-performing team, and ability to manage in-store budgets and forecasts
Host / Hostess / Guest Services Team - JOEY Don Mills
Proven leader with passion for hospitality and personal development
Shift Leader - JOEY Burrard
1-3+ years of experience in team leadership, proven ability to develop, coach and inspire a high-performing team, and ability to manage in-store budgets and forecasts
Private Events Manager - JOEY Mayfield
1-3 years of team leadership experience, proven ability to develop and inspire a high-performing team, and ability to manage in-store budgets and forecasts
Server Liaison - JOEY Crowfoot
A passion for hospitality, desire to learn and grow, and entrepreneurial mindset are required
Chef de Partie - JOEY Kelowna
1-3 years industry experience, ability to develop and inspire a team, and experience with PNL management
Server - JOEY Crowfoot
1-3 years customer service experience, Liquor Service certification, core values of honesty, humility, and professionalism
Front of House Restaurant Manager - JOEY South Common
1-3+ years of team leadership experience, ability to develop a high-performing team, and manage in-store budgets
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