Happy Hospitality

2 years of bartending experience, in-depth knowledge of food, wine, beer, and liquors, and ability to communicate positively and efficiently

2 years of host experience, high school diploma or equivalent, excellent customer service skills

0 years of experience, ability to safely tolerate hands being exposed to liquids, ability to multitask in a busy environment

High school diploma or equivalent, food handlers certification, and previous restaurant experience. Ability to stand and walk for long periods and lift and maneuver trays of food

At least 2 years of bartending experience, in-depth knowledge of food, wine, beer, and liquors, and ability to communicate positively and efficiently

Excellent observational skills, authoritative verbal communication skills, and ability to remain calm in high-pressure situations

High school diploma or equivalent required, 0-1 year of experience in the industry

Minimum 2 years of experience as a Brand Manager, preferably in the restaurant or hospitality industry

High school diploma or equivalent, Food Handlers certification, and previous restaurant experience

The ideal candidate is self-motivated, enthusiastic, and able to work in a fast-paced environment. Strong supervisory and leadership skills are required, as well as excellent interpersonal and time management skills